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Peninsula Foodservice
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Peninsula Foodservice
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Catalogs
Gallery
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Home
Catalogs
Gallery
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A cooked tomahawk steak served with grilled vegetables, including zucchini, eggplant, and potatoes, garnished with herbs on a black slate platter.
Close-up of cooked steak showing pink interior and browned edges, with salt crystals on the surface.
Raw T-bone steak on a wooden cutting board with red chili peppers, black peppercorns, a bowl of sauce, an ear of corn, and apples in the background.
A plated meal featuring a glazed cooked steak, mashed potato with corn and herbs, sautéed spinach, and roasted potatoes on a dark blue plate, with a gold fork on a yellow napkin.
A plate with grilled chicken, sliced beef, shredded cabbage, and a small dish of orange sauce.
A raw beef steak on a wooden cutting board with fresh apples, green herbs, and peppercorns around it.
Grilled steak served with cherry tomatoes, grilled corn, broccoli, roasted red pepper, and a piece of peach on a black plate.
Slices of grilled steak topped with microgreens and a dark sauce, served on a white plate with roasted vegetables in the background.
Raw beef steak on wooden cutting board with Brussels sprouts, cilantro, and a yellow bell pepper in the background.
Close-up of a cooked steak topped with grilled diced potatoes and microgreens, served with yellow sauce and a fresh green lettuce leaf on a white plate.
A close-up of a cooked steak, sliced to show pink interior, with grilled asparagus and mashed potatoes on the side.
Raw pork roast on a wooden cutting board with dried herbs, bread, and side dishes in the background.
Raw beef steaks on a wooden cutting board with a lemon, sliced red peppers, and carrots nearby.
Half of a sandwich with layers of meat, pickles, and ham on toasted bread, accompanied by lime wedges, on a wooden serving board. Additional pickles in a bowl and fried food on a white plate are also visible.
Raw ground pink meat in a beige bowl surrounded by meat processing tools, spices, and seasoning on a rustic blue wooden surface.
Two cuts of raw beef steak on a dark, charred wood surface.
Meatballs topped with melted cheese in tomato sauce in a black skillet, served on a wooden surface with a red and white checkered cloth.
Large cut of raw beef brisket on pink butcher paper with a meat carving fork, a bowl of crushed red pepper flakes, and a bowl of paprika seasoning.
Raw steak cut of beef with sprigs of rosemary on top, placed on a wooden cutting board.
Sliced steak with a side of baked potato and garnished with a sprig of parsley, served on a gray plate with a bowl of sauce or gravy nearby.
Close-up of a layered meat pie with visible bacon, pickles, and mashed potatoes on top, against a black background.
A close-up of a large cheeseburger with lettuce, tomato, pickles, onion, ketchup, mustard, and a beef patty inside a sesame seed bun, served with potato chips on a wooden surface against a black background.
Raw pork chop on a cutting board with colorful bell peppers, rice, and scattered rice grains surrounding it.
A plate of cooked meat with green peppers and microgreens, a portion of rice with a fork, and three colorful bell peppers on a decorative red tablecloth.
Raw beef steak on a blue plate, with a colorful cloth, woven placemat, and scattered coffee beans in the background.
Two raw, marbled beef steaks on a parchment paper-lined wooden cutting board with a sharpening steel knife nearby.
A raw beef brisket on a white plate, accompanied by lemon slices, oranges, parsley, a small bowl of salsa, a bowl of guacamole, a bowl of chopped salsa, and a plate of cooked rib.
A plate with a slice of medium-rare steak, mashed potatoes, and gravy, garnished with a sprig of parsley.
Seared steak topped with peppercorn sauce, served with asparagus, sautéed mushrooms, roasted garlic, and a side of risotto.
Slices of beef tenderloin topped with green sauce and sautéed vegetables, served with a side of diced fruit salad.
A raw, marbled beef steak on a wooden cutting board, with asparagus, carrots, and seasoning nearby.
Slices of cooked prime rib served on a dark blue plate, with sides of roasted vegetables including cauliflower, asparagus, and diced carrots and potatoes. A baked potato topped with butter and chives, and a dish of roasted mushrooms are also visible.
Close-up of sliced cooked steak with pink interior and brown seared edges, topped with a brown sauce.
Raw beef steak on a wooden cutting board with a small bowl of olive oil with herbs, a bowl of sauce, and sliced bread nearby.
A medium-rare cooked steak on a white plate with a sprig of parsley, served with gravy, baked potatoes, and a bowl of beans in the background.
Raw marbled beef steak on a black plate, surrounded by green onions, ginger, and sliced purple root vegetables with a red and black cloth nearby.
Cooked medium-rare beef steak with a dark crust, served with roasted vegetables and purple mashed potatoes on a black plate.
Raw chicken breast on a beige plate surrounded by tomatoes, garlic, pasta, basil, and a bowl of soup with pasta and vegetables on a brick surface.
Sliced medium-rare cooked steak on a white plate.
Cooked beef steak with pink interior on wooden cutting board, accompanied by French fries, a bowl of beans, and bread.
Dish with lobster, shrimp, corn, and cherry tomatoes garnished with greens in a black bowl.
A plate of cooked food including a glazed meat portion topped with relish, steamed broccoli, green beans, an orange citrus fruit, and some bread in the background.
Two raw, marbled beef steaks on a black slate board next to a sharp kitchen knife and a red checkered cloth.
Slices of grilled steak with a seared crust, topped with chopped chives, on a wooden cutting board.
A plated roasted pork chop with roasted fingerling potatoes, cherry tomatoes, and garnished with herbs, alongside a bowl of cherry or berry compote on a woven placemat.
Raw ground beef patties on a wooden cutting board, with salt and seasoning in black dishes nearby.
Fried fish fillets topped with greens and pickled onions on a white plate, garnished with croutons, cherry tomatoes, and drizzled with green sauce.
A black plate with breaded fried fillets topped with halved cherry tomatoes, a dollop of creamy white sauce, and a side of cooked spinach. A whole head of garlic and a fork are on a dark blue textured cloth with scattered bread crumbs, and two heirlo
A plate with a roasted meat chop topped with gravy, accompanied by a small salad, and garnished with black potato pieces, on a blue-rimmed yellow plate.
Pasta with chunks of beef, spinach, and diced tomatoes in a brown sauce on a white plate, with yellow and red cherry tomatoes on the vine, a fork and napkin beside the plate.
Plate of mashed potatoes with braised beef, roasted vegetables, and green puree on a white plate.
Raw oxtail on a black plate with a side of chopped greens in the background.
Raw beef steak on a textured black surface.
A plate of seasoned grilled meat topped with sauce and pomegranate seeds, served with roasted vegetables, on a black dish with a red cloth nearby.
A close-up of a cooked rack of lamb topped with a creamy sauce and pomegranate seeds, served with spaghetti and grilled vegetables on a black plate.
Raw beef steak on a ceramic plate with carrots in the background.
Close-up of a barbecue sandwich with pulled pork, coleslaw, pickles, and a toasted bun, served with a side of crispy French fries against a black background.
Sliced smoked brisket on a wooden cutting board with baked beans, mashed potatoes, and gravy nearby.
Raw pork chop on a green plate with a glass of beer and a bowl of broccoli nearby.
A plate with stuffed chicken breast with herbs, served with roasted broccoli and cauliflower, garnished with microgreens. There is a bowl of broccoli and potatoes and a glass with skewered cherries and a drink in the background.
A stack of fried chicken with spicy sauce, topped with coleslaw and pickled red onions in a sandwich bun, served on a decorative plate with a dark background.
Raw pork chop on a gray plate, a bowl of purple mashed potatoes with a spoon, green beans on a metal tray, yellow cloth napkins, and a woven placemat.
A plate of food with a glazed chicken thigh, green beans, colorful mashed potatoes, a purple puree, and garnishes, served on a dark textured plate.
Cooked pork chop topped with gravy and vegetables on a wooden platter.
Close-up of a fried chicken sandwich with pickles, coleslaw, and a brioche bun
Three chicken drumsticks covered in barbecue sauce on a wooden serving board with a glass of dark beer nearby.
Sliced medium-rare steak with a brown glaze, three glazed onions topped with chopped nuts, a flaky croissant, and a sprig of parsley on a beige ceramic plate.
Raw pork shoulder, corn on the cob, sliced jalapeño peppers on metal trays, with purple paper underneath, on a wooden surface.
A seasoned and grilled beef rib roast garnished with parsley, on a black baking tray, with side dishes of macaroni and cheese, roasted garlic, and green peppers on black and wooden serving ware.
Raw pork shoulder on a butcher paper in a white tray, surrounded by green jalapeño peppers, a ripe tomato, and a leaf of romaine lettuce.
A roasted meat, likely a ham, on a silver platter with a reddish spice rub, accompanied by side dishes including a bowl of pinto beans and rice, a bowl of collard greens, and a small cake with frosting on a plate.
A cooked steak with grilled asparagus, purple mashed sweet potato, and garnishes on a plate
Plate with cooked steaks, mashed potatoes with gravy, pickles, and parsley, on a green speckled plate, with a large heirloom tomato in the background.
Raw beef steak on a white plate with a fork of cooked pasta, garlic, mushrooms, tomato, and herbs around it.
Plate with grilled steak, pasta, roasted vegetables, and fresh basil garnish. Garlic cloves and herbs on a textured surface nearby.
Sliced cooked steak served on a plate with a side of roasted vegetables and fresh basil garnish.
Raw beef steak on a gray plate
Close-up of cooked beef steak with a pink center, served with roasted potatoes and Brussels sprouts on a gray plate.
Raw pork hock on a black plate with Japanese-style chopsticks in front.
Close-up of fried dumplings with crispy, golden-brown exterior, one partially broken to reveal the filling.
Raw pork chop on a green plate with oranges, fruit jam, muffins, and a napkin nearby.
A plate of meatloaf topped with gravy, green beans, and mashed potatoes with gravy.
A plated dish with a cooked pork chop covered in sauce, garnished with green chives, served with sautéed red and green peppers and black olives, on a black rectangular plate.
A plate of grilled fish topped with orange-colored tomato sauce, served with a side of stuffed eggplant, vegetables, and garnished with herbs.
Close-up of a medium-rare cooked beef steak with pepper and seasonings, served on a white plate.
A plate with breaded fried chicken breast topped with a green salad, beside fresh tomatoes, celery sticks, and a red napkin with a fork.
Waffles with fried chicken, white gravy, poached egg, and garnished with sage leaves on a light blue plate.
Close-up of a serving of baked pasta with ground meat, melted cheese, and tomato sauce in a red Staub ceramic dish
Slices of cooked steak with cheese on dark wooden board
Three servings of meatloaf topped with cooked onions and crispy crumbs on a black plate.
Cooked chicken with dark crispy skin, served with white rice, mashed potatoes, and sautéed spinach, on a black textured plate.

PENINSULA FOODSERVICE

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